The Kastanienhof, one of Heidelberg’s most beautiful garden restaurants, has a unique charm in every season. In spring, birdsong and the first rays of sunshine entice conference and private guests into the idyllic courtyard. Beneath the red-flowering chestnut trees, surrounded by historic sandstone barns, flowering oleanders and fragrant roses, you can enjoy the first warm days of the year.

In summer, guests from Heidelberg, Mannheim and the surrounding area relax over delicious food and fine wines. A glass of Hugo or Crémant provides the perfect finishing touch to an evening in this enchanting setting. In late summer and autumn, the Kastanienhof remains an inviting place to linger. Wrapped in fleece blankets beneath the colourful canopy of leaves, enjoy a cup of coffee or Ronnefeldt tea.

In winter, the Grenzhof is transformed into a romantic, snow-covered winter wonderland. Warm up at the festively decorated pavilion with mulled wine or Feuerzangenbowle prepared according to our traditional house recipe, while freshly baked Gutsel biscuits and Hutzelbrot fruit bread from Mrs Kaiser’s in-house bakery are served.

The Kastanienhof is the outdoor area of the Gutsstube restaurant and is open only in fine weather.